Perfect low calorie treat for Valentines Day!
Indulge your sweet tooth this Valentine's Day with our 2-Ingredient Lower Sugar Chocolate! This simple recipe combines rich dark chocolate with sugar-free jam for a guilt-free treat that's perfect for sharing (or keeping all to yourself). Make this easy and delicious Valentine's Day dessert in minutes!
Why You'll Love It:
Quick & Easy: Just two ingredients and minimal prep time.
Lower Sugar: Enjoy the sweetness without the sugar crash.
Perfect for Valentine's Day: A thoughtful and homemade gift.
Make Your Valentine's Day Special:
Surprise your loved one with this healthy chocolate treat that's both delicious and mindful. Our sugar-free chocolate is a delightful way to celebrate the season of love!
2 Ingredient Chocolate Treat
Serving: 2 Prepping Time: 5 minutes Cooking Time: 0 minutes
INGREDIENTS
100 grams Dark Chocolate
100 grams of sugar free jam (I used Good Good)
DIRECTIONS:
Melt half the chocolate in a microwave safe bowl and coconut oil if using.
Poor out on cupcake liners or shaped pan of choice (I used heart for Valentine’s Day).
Freeze for 30 minutes or until hardened.
Top with sugar free jam of choice.
Freeze again for 30 minutes or until jam has set.
Melt remaining dark chocolate in microwave and pour onto of frozen jam.
Freeze one more time until set.
Enjoy!!
Note: these are best stored in the freezer until ready to eat!
MACROS PER SERVING
289 calories -------- 3 grams of protein ---------- 25 grams of carbs -------- 20 g fat
Please note that these are estimated nutrition values
Check out my Instagram to see the video of putting it together:
@healthandhopenutrition
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